Scott turned 43 this week! To celebrate we made him a nice homemade meal per his request--Filet Mignon with sauteed mushrooms and onions, roasted potatoes, summer vegetables and hawaiian rolls. Kelly made him a lemon cake for dessert. Bryan surprised us again and sent an Edible Arrangement. It was sooooo yummy---mango, kiwi, grapes, pineapple, and chocolate covered strawberries. What a feast we had! Happy Birthday honey, we love you!
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